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Vegetarian Mie Goreng

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  • Vegetarian Mie Goreng
  • Vegetarian Mie Goreng Package
  • Vegetarian Mie Goreng Recipe

Information
 

Packing Size: 5's x 80g

Ingredients
 

Noodles:

Wheat flour (70%), refined palm oil, tapioca starch, mineral salt (500, 501), vegetable gum (412), colour (102)

Seasoning:

Salt, sugar, food enhancer (621), vegetarian flavour powder, white pepper powder, soy sauce powder, and chili powder.

Oil:

Refined palm oil, sesame oil

Sweet soy sauce:

Sugar, water, salt, soybean, preservatives (211)

Nutritional Facts
 
Servings per package One
Serving size 80 g
Total Energy 380 cal
Energy from Fat 150 cal
Total Fat 17 g
Saturated Fat 7 g
Protein 7 g
Total Carbohydrate 51 g
Dietary Fiber 2 g
Sugar 5 g
Sodium 780 mg

How to Cook
 

STEP 1:

Boil noodle in 350 cc (2 glasses) of briskly boiling water and gently stir for 3 minutes.

STEP 2:

Add seasoning powder, chili powder and mix well.

STEP 3:

Ready to be served.